10-21-2023, 05:29 PM | #8933 |
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Finished of the last tandoori curry to clear the fridge, micro'd for a change with the usual garnish and some red to celebrate the rain finally stopping.
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10-21-2023, 06:36 PM | #8934 |
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Other items at a 600yr old farm, pretty unreal.
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10-21-2023, 07:13 PM | #8935 |
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I'm just about Turkey out. I'm guessing that Tiggie is too...
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10-21-2023, 08:34 PM | #8936 |
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“Sunday” sauce with Braciole, Meatballs and Italian Sausage on Spaghetti.
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10-22-2023, 06:59 AM | #8937 |
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10-22-2023, 04:58 PM | #8939 |
Cailín gan eagla.
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Tyrolian Cordon Bleu stuffed with Westphalia cured ham which is a close cousin to Prosciutto. With Swiss and Provolone cheese and a side of Orso in stewed tomatoes.
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10-22-2023, 06:53 PM | #8940 |
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BBQ Lamb Chops (with a side of homemade Port Jelly), Fried Zucchini and Mash.
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10-22-2023, 09:51 PM | #8941 | |
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Quote:
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10-23-2023, 12:47 PM | #8942 |
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Dinner such as this one makes a cancelled flight(second leg) a bit less annoying.
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10-23-2023, 05:35 PM | #8943 |
Cailín gan eagla.
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Pork Chop with apple sauce, broiled mini potatoes and greens.
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10-23-2023, 06:43 PM | #8944 |
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Jane's Haddock with a side of Homemade Fried Rice
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10-23-2023, 07:37 PM | #8945 |
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Seven spice and sumac chicken, on cumin rice
Great Middle East-inspired fragrant entree with complex flavors due to the use of nine seasonings. Easy to make when all ingredients are on hand. Seven spice is a common Lebanese spice mixture, and sumac appears widely in regional food items. Cumin rice is a staple with the addition of a small amount of turmeric for color. Saffron can be substituted for turmeric, at much greater expense. Makes 2 portions 1 large boneless, skinless chicken breast, cubed Seven spice (1/2t or so) Sumac to taste (1/2t or so) Salt to taste 1/2 cup EVOO Cumin rice Heat oil, add seven spice and temper (fry) to open or bloom the spices. Add chicken and sautee until done. Add sumac when the chicken is halfway cooked. Plate rice, then chicken on top of rice. Garnish with more sumac. Serve with fresh fruit for dessert. Enjoy! Seven spice - I made it from ground spices, it can easily be made from whole spices which are dry roasted then ground. The whole spice method is far better but I chose the easy route tonight. Quantities are approximate. Use what you like and find the balance that suits you. Seven spice 1/8t ground cumin 1/8t ground coriander 1/8t ground black pepper 1/8t ground allspice 1/8t ground cinnamon 1/8t ground cloves 1/8t ground nutmeg Cumin rice - basmati is appropriate to the region and is properly prepared when it does not stick or clump together and the grains are separated from one another. 1c basmati rice 1T cumin seeds 1T ghee 1.5c water 1/8t turmeric (optional, for color) Rinse uncooked rice three times, drain. Heat ghee in pot, add cumin seeds and temper until the seeds start sizzling. Add rice, stir, then add water. Bring to a boil, cover and turn off the heat. Let rest on warm stove top for approx 1 hour. Last edited by chassis; 10-23-2023 at 09:48 PM.. |
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10-24-2023, 06:00 PM | #8946 |
Cailín gan eagla.
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Atlantic Steelhead Trout pan fried in butter and lemon.
Last edited by Lady Jane; 10-26-2023 at 08:15 PM.. |
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10-24-2023, 08:07 PM | #8947 |
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Let me fix that for them...
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10-24-2023, 08:37 PM | #8948 |
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Cannellonni fatti in casa con accompagnamento di Vino Rosso
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10-25-2023, 10:55 AM | #8950 |
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Taco Tuesday shrimp fajita (fa-rito?), with chipotle black beans. Chili-dusted shrimp, peppers & onions, cheese, avocado mash, sour cream.
Not sure why I rolled it up that way, but seemed the thing to do at the time. |
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10-25-2023, 07:05 PM | #8951 |
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The better half had some of her home made Macaroni & Cheese (not a KD connoisseuse).
For me, I pick-up another Senators Pizza for $4. They score 4 goals but lost 6-4 to Buffalo... |
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10-25-2023, 10:28 PM | #8952 |
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"Korčula" salad
Salad inspired by a meal we had in Korčula, Croatia. This salad never gets old, it is a regular in our rotation. So fresh, so good. Parsley Couscous Canteloupe Chickpeas Almonds Onions Tomatoes Feta EVOO Fresh squeezed lemon juice Salt Pepper Cumin Sumac Liberally garnished with sumac and cumin! |
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10-26-2023, 04:30 PM | #8954 |
Cailín gan eagla.
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Pseudo Chinese night.
Sweet and sour pork, Udon noodles, veggie spring roils and Wonton dumplings. |
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